HOW TO MAKE BREADCRUMBS WITHOUT OVEN
Breadcrumbs refers to bread that has been shredded using a blender, mixer or grater and sometimes baked or toasted. Breadcrumbs can be fresh or...
HOW TO STEAM SAUSAGE
Sausage is a meat product obtained from pork, poultry or beef that has been grinded together with spices. Sausages can be steamed, grilled or...
HOW TO COOK RISOTTO RICE
Risotto rice is an Italian dish prepared with a kind of short-grained rice known as Arborio rice, along with stock (chicken, vegetable, beef or...
HOW TO BOIL WATERMELON SEEDS
Watermelon, also known as “Citrullus lanatus” is a fruit which contains a lot of water and is low in calories. Watermelon has a number...
HOW TO PREPARE VEGETABLE RICE
Vegetable rice is simply rice cooked with vegetables. It is a dish that can be eaten at any time of the day, but especially...
HOW TO COOK SAUSAGE FRIED RICE
Sausage fried rice is simply fried rice made mainly with sausages and a few other ingredients like vegetables which are almost always a part...
HOW TO COOK PERFECT PILAU RICE
Pilau rice is a Northern Indian dish made with rice, turmeric powder and some other spices. This method of cooking pilau rice came from...
HOW TO COOK SPINACH WITH POTATOES
Spinach is a leafy green vegetable which contains vitamin K which helps in blood clotting. Spinach also contains beta carotene, zeaxanthin, lutein and chlorophyll...
HOW TO COOK POTATOES IN A HALOGEN OVEN
A halogen oven is an appliance that has a lamp and an air fan which spreads heat uniformly through the cooking bowl to allow...
HOW TO MAKE CHIPS WITH FLOUR
Flour chips, also known as chin chin is a simple but tasty snack made from flour, margarine/ butter and a couple of spices. This...
