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How to cook frozen cookie dough in air fryer

Air Fryer Frozen Cookie Dough

Craving a freshly baked cookie without the wait? This quick and easy air fryer method transforms your frozen cookie dough into warm, delectable treats in a matter of minutes. With a crispy exterior and soft, gooey center, these cookies are sure to satisfy your sweet tooth. Perfect for spontaneous dessert moments, indulge in the comforting aroma and taste of freshly air-fried cookies.

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Air Fryer Frozen Cookie Dough


  • Frozen cookie dough of your choice (pre-portioned or scoops)

Preparation Steps

  1. Preheat the air fryer to 320°F (160°C).
  2. Place the frozen cookie dough portions into the air fryer basket, ensuring they are spaced out with enough room to expand.
  3. Cook for 8-10 minutes, or until the cookies are golden brown and cooked through. Cooking time may vary based on the size of the dough portions and specific air fryer model.
  4. Once baked, carefully remove the cookies from the air fryer and allow them to cool on a cooling rack for a few minutes before serving.



Always keep an eye on the cookies as they can brown quickly in an air fryer. If your cookie dough portions are larger or smaller than typical, adjust the cooking time accordingly.

Cooking Duration: The frozen cookie dough should be cooked in the air fryer for approximately 8 to 10 minutes at 320°F (160°C). Monitor them closely to ensure they don’t over-brown or burn. Adjust cooking time based on the size of your cookie portions and your specific air fryer model.

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