Contact us: [email protected]
Home of your favorite recipes

Stick Meat Recipe

Stick Meat

Total Time:
Cook Time:
Prep Time:
Stick Meat


  • Beef or chicken
  • Suya spice
  • Vegetable oil
  • Skewers

Preparation Steps

  1. Cut the beef or chicken into small pieces.
  2. Thread the meat pieces onto skewers.
  3. Brush the meat with vegetable oil.
  4. Sprinkle suya spice generously over the meat, ensuring it is evenly coated.
  5. Preheat a grill or barbecue to medium heat.
  6. Place the skewers on the grill and cook for about 10 minutes, turning occasionally, until the meat is cooked through and slightly charred.
  7. Remove from the grill and let the stick meat cool for a few minutes before serving.
  8. Enjoy the delicious stick meat!

Video Tutorial

Leave a Comment

Close Bitnami banner