Take your pizza game to new heights with this unique and mouthwatering Cakes and Bakes Pizza recipe. Combining the best of both worlds, this pizza features a fluffy and tender cake-like crust topped with all your favorite pizza flavors. Whether you’re hosting a casual gathering or simply craving a slice of pizza with a delightful twist, this recipe is sure to satisfy your taste buds and impress your guests.
Cakes and Bake Pizza
Cakes and Bakes Pizza is a unique and delicious take on the classic pizza. With its fluffy cake-like crust and customizable toppings, it offers a delightful twist that will leave your taste buds satisfied. Whether you're serving it at a party or enjoying it for a cozy night in, this pizza is sure to be a crowd-pleaser.
Equipment
- mixing bowl
- whisk
- pizza pan
- Rolling Pin
- oven
Ingredients
- all purpose flour
- baking powder
- salt and pepper
- vegetabe oil
- milk
- pizza sauce
- mozzarella cheese
- toppings
Instructions
- Preheat your oven to 425°F (220°C).
- In a mixing bowl, combine the all-purpose flour, baking powder, and salt. Add the vegetable oil and milk. Stir until a soft dough forms. If the dough is too sticky, add a little more flour.
- On a lightly floured surface, roll out the dough into a round shape, approximately 12 inches in diameter. Transfer the dough to a greased pizza pan or baking sheet.
- Spread the pizza sauce evenly over the dough, leaving a small border around the edges.
- Sprinkle the shredded mozzarella cheese over the sauce. Then, add your desired toppings, distributing them evenly across the pizza.
- Place the pizza in the preheated oven and bake for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Remove the pizza from the oven and let it cool for a few minutes. Slice into wedges and serve hot. Enjoy your unique Cakes and Bakes Pizza creation!
Notes
Feel free to customize the toppings to suit your preferences. Add your favorite vegetables, meats, or cheeses to create your perfect combination.
You can use homemade or store-bought pizza sauce for convenience.
Experiment with different herbs and spices to enhance the flavor of the crust.
This recipe can be easily doubled or halved to accommodate different serving sizes.
Leftovers can be stored in an airtight container in the refrigerator and reheated in the oven or microwave.
Nutrition
Serving: 230g
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