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Get ready for a cookie experience like no other! This bigger, bolder baking crazy cookie dough recipe is specially crafted for you to indulge in a single, magnificent cookie. It’s a sweet treat that will satisfy your cravings and leave you wanting more.

As you embark on this baking adventure, remember to embrace the joy of creating something delicious just for yourself. Feel free to get creative with your mix-ins. Whether it’s classic chocolate chips, chunks of your favorite candy bar, or even a swirl of peanut butter, the choice is yours!

So, roll up your sleeves, get your oven ready, and enjoy the process of baking this bigger, bolder cookie!

Bigger bolder baking crazy cookie dough recipe.

The bigger, bolder baking crazy cookie dough recipe falls under the category of American cuisine, as cookies are a popular sweet treat in the United States. It is a classic recipe with a twist, offering a larger and more indulgent cookie experience.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Snack
Cuisine American


  • 1/4 cup (1/2 stick) unsalted butter, softened.
  • 1/4 cup granulated sugar
  • 1/4 cup packed brown sugar

  • 1/2 teaspoon vanilla extract

  • 1 egg yolk

  • 3/4 cup all-purpose flour

  • 1/4 teaspoon baking soda
  • 1/8 teaspoon salt

  • 1/4 cup chocolate chips (or any other mix-ins you prefer)


  • Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • In a medium bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  • Add the vanilla extract and egg yolk to the butter-sugar mixture, and mix well until combined.
  • In a separate bowl, whisk together the flour, baking soda, and salt.
  • Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  • Fold in the chocolate chips (or your preferred mix-ins) into the dough.
  • Roll the dough into a large cookie ball, about 2 to 3 inches in diameter, and place it on the prepared baking sheet. Make sure to leave enough space between the dough ball and the edges of the baking sheet.
  • Bake for 12-15 minutes, or until the edges are golden brown and the center is slightly soft.
  • Remove from the oven and let the cookie cool on the baking sheet for a few minutes. It will continue to cook slightly on the sheet.
  • Transfer the cookie to a wire rack to cool completely, or enjoy it warm.
  • Feel free to adjust the quantities or add additional mix-ins according to your preferences. Enjoy your big and bold cookie!



Be sure to savor the process—the creaming of the butter and sugars, the heavenly aroma wafting from the oven, and the anticipation as your cookie bakes to golden perfection. And when that moment arrives, when you take that first bite into the warm, gooey center, let yourself be transported to a place of pure bliss.
Remember, this recipe is all about you. So, go ahead and treat yourself to this decadent delight. You deserve it!
Happy baking and enjoy your giant, irresistible cookie!


Serving: 60g
Keyword Crazy cookie dough mix
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