Wash vegetables thoroughly and put in a clean bowl.
Place cabbage on a clean chopping board and slice it into desirable pieces
Put the sliced cabbage into a clean cooking or boiling pot, add some water and place over medium heat.
Boil until tender.
Remove from fire and drain off water
Pour oil into cooking pan and add the sliced onions, garlic paste.
Cook them until they turn golden brown.
Add chopped tomatoes to mixture and stir well.
Add the boiled cabbage to the pan and mix well
Cover and let the stew simmer for about 15 minutes.
Cabbage stew is ready to be served.