Author Archives: Esther Abeka Otoo

Tennis Biscuit Recipe

Tennis biscuits are a classic South African treat loved by many. These crunchy, coconut-flavored biscuits are versatile and can be enjoyed on their own or used as a base for various desserts. With this homemade tennis biscuit recipe, you can recreate these delicious biscuits right in your own kitchen. Whether you’re a fan of dunking… Read More »

Arabic Tea Recipe

Arabic tea, also known as “shai,” is a popular beverage enjoyed throughout the Middle East. This traditional tea is known for its rich flavor and aromatic blend of spices. It is often served as a gesture of hospitality and is a staple in social gatherings and family gatherings. With this authentic Arabic tea recipe, you… Read More »

KFC Dunked Wings Recipe

Craving the crispy and flavorful goodness of KFC’s Dunked Wings? With this homemade recipe, you can recreate those delicious wings right in your own kitchen. The Dunked Wings from KFC are known for their crispy coating and savory flavor, making them a favorite among chicken wing enthusiasts. Follow this recipe to achieve that same irresistible… Read More »

Cappuccino Muffins

Indulge in the rich and comforting flavors of cappuccino with these delicious cappuccino muffins. Perfectly moist and fluffy, these muffins are infused with the aromatic combination of coffee and chocolate, creating a delightful treat for coffee lovers. Whether enjoyed as a breakfast indulgence or an afternoon pick-me-up, these cappuccino muffins are sure to satisfy your… Read More »

Siba’s Braai Salads

Siba Mtongana, a renowned South African chef, is known for her flavorful and creative recipes. When it comes to braais (barbecues), Siba has a knack for creating delicious and vibrant salads that perfectly complement grilled meats. Her braai salads are packed with fresh ingredients, bold flavors, and beautiful colors, making them a standout addition to… Read More »

Biryani Recipe

Biryani is a flavorful and aromatic rice dish that originated in the Indian subcontinent but has gained popularity worldwide. It is a perfect blend of fragrant rice, aromatic spices, and tender meat or vegetables, resulting in a delicious and satisfying meal. This biryani recipe provides a step-by-step guide to help you create an authentic and… Read More »

Baby Marrow Salad Recipe

Baby marrow, also known as zucchini or courgette, is a versatile vegetable that can be enjoyed in various ways. This baby marrow salad recipe offers a refreshing and nutritious option to showcase the delicate flavors and tender texture of baby marrow. Combining it with fresh ingredients and a light dressing, this salad is perfect as… Read More »

Atchar Recipe

Atchar, also known as achar, is a popular South Asian condiment made from pickled vegetables and spices. It is a tangy and flavorful accompaniment that adds a burst of flavor to meals. Atchar can be made with a variety of vegetables such as carrots, cauliflower, and green beans, combined with a mixture of spices and… Read More »

Rama Margarine Biscuits Recipe

Rama margarine biscuits are a delightful treat that can be enjoyed on their own or as a accompaniment to a cup of tea or coffee. Made with Rama margarine, these biscuits are tender, buttery, and melt-in-your-mouth delicious. Whether you’re looking for a simple baking project or a tasty snack to satisfy your cravings, this recipe… Read More »

Amarula Cream Liqueur Recipe

Amarula is a popular South African cream liqueur known for its smooth and creamy texture with hints of caramel and tropical fruit flavors. Made with the fruit of the marula tree, Amarula is a delightful drink that can be enjoyed on its own, over ice, or as a key ingredient in various cocktails and desserts.… Read More »