Enjoy the rich and regal taste of our Homemade Indian Delight Burfee, a classic dessert perfect for sharing with loved ones during holidays. Let the delightful blend of flavors take you on a culinary journey, and add a touch of royalty to your dessert menu with the Indian Delight Burfee
Homemade Indian Delight Burfee
Experience the essence of royalty with our Homemade Indian Delight Burfee, a timeless treat that captures the spirit of Indian sweets. This recipe promises a perfect balance of sweetness, creaminess, and a hint of cardamom, creating a delightful confection that will become a cherished part of your festive celebrations. Indulge in the rich and aromatic experience of Indian Delight Burfee.
Equipment
- Heavy-bottomed pan
- square baking dish
- parchment paper
Ingredients
- full-fat milk powder
- condensed milk
- ghee
- sugar
- cardamom powder
- chopped nuts
- milk
Instructions
- Line a square or rectangular baking dish with parchment paper, leaving some overhang for easy removal later.
- In a mixing bowl, combine the milk powder and condensed milk. Mix well to form a smooth, lump-free mixture.
- In a heavy-bottomed pan, combine sugar and milk. Heat over medium heat, stirring until the sugar dissolves.
- Add ghee and cardamom powder to the sugar-milk mixture. Stir well
- Pour the milk powder-condensed milk mixture into the pan.Stir continuously over medium heat until the mixture thickens and starts leaving the sides of the pan.
- Transfer the thickened mixture to the prepared baking dish. Use a spatula to spread it evenly.
- Allow the burfee mixture to set for 2-3 hours or until firm.Optionally, garnish with chopped nuts for added texture and flavor.
- Once set, use the parchment paper overhang to lift the burfee from the dish.Place it on a cutting board and cut into squares or diamonds.
- Arrange the Indian Delight Burfee on a serving plate.Share this royal treat with family and friends during festive occasions or as a sweet
Video
Notes
Customize the sweetness by adjusting the amount of condensed milk and sugar.
Experiment with adding saffron strands or rose water for a unique flavor.
This Indian Delight Burfee is a perfect homemade gift for special occasions.
Nutrition
Serving: 500g
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