Cooking macaroni in the microwave is a convenient and time-saving method to prepare a quick and easy pasta dish. With the right technique, you can achieve perfectly cooked macaroni without the need for a stovetop. This recipe demonstrates how to cook macaroni in the microwave for a speedy meal or side dish.
Microwave Macaroni
This recipe outlines a simple method for cooking macaroni in the microwave, offering a quick solution for a delicious pasta dish without the use of a traditional stovetop.
Equipment
- microwave
- microwave safe pot
Ingredients
- dry macaroni pasta
- water
- salt
Instructions
- Place 1 cup of dry macaroni pasta into a microwave-safe dish
- Pour enough water into the dish to fully submerge the macaroni. Optionally, add a pinch of salt to the water for seasoning.
- Place the dish in the microwave and cover it with a microwave-safe lid or microwave-safe plastic wrap, leaving a small vent for steam to escape.
- Microwave the macaroni on high power for 5 minutes. After 5 minutes, carefully remove the dish from the microwave and stir the macaroni. Return the dish to the microwave.
- Microwave the macaroni for an additional 5 minutes on high power or until the pasta reaches your preferred level of doneness. Stirring occasionally helps ensure even cooking.
- Carefully test a piece of macaroni to check for doneness. If the macaroni is cooked to your liking, it's ready to be drained or used in your favorite pasta recipe.
- Drain the cooked macaroni if needed, and use it in your preferred pasta dish or enjoy it as a standalone meal.
Video
Notes
Microwaving macaroni provides a quick and efficient way to prepare this versatile pasta, offering convenience for a variety of dishes without the need for a stovetop. Adjust the cooking time based on personal preferences for pasta texture and microwave wattage.
Nutrition
Serving: 200g
Tried this recipe?Let us know how it was!