Pasta and bean soup, known as “Pasta e Fagioli” in Italian, is a classic and comforting dish that combines the heartiness of pasta and the protein-rich goodness of beans. This soup is flavored with aromatic herbs, tomatoes, and a savory broth, creating a flavorful and satisfying bowl of comfort. Whether served as a starter or a complete meal, this pasta and bean soup is a nourishing choice for any occasion.
Pasta and Bean Soup
A hearty and flavorful soup featuring pasta, beans, aromatic herbs, and tomatoes, creating a satisfying and comforting dish.
Equipment
- large pot
- wooden spoon
- cutting board and knife
Ingredients
- small pasta
- cannellini beans
- kidney beans
- tomatoes
- basil leaves
- salt and black pepper
- chicken broth
- garlic
- olive oil
- oregano
Instructions
- Cook the small pasta according to the package instructions in a separate pot of boiling salted water until al dente. Drain and set aside.
- In a large pot, heat olive oil over medium heat. Add chopped onion and sauté until translucent. Add minced garlic and continue to sauté for another minute until fragrant.
- Stir in drained and rinsed cannellini beans and red kidney beans. Add diced tomatoes (with their juice). Mix well to combine with the aromatics.
- Pour in vegetable or chicken broth. Add dried oregano and dried basil. Season with salt and black pepper to taste. Stir to combine. Bring the soup to a gentle boil, then reduce the heat to low. Let the soup simmer for about 10-15 minutes to allow the flavors to meld together.
- Add the cooked pasta to the soup. Stir well to combine. Let the soup simmer for an additional 5-7 minutes, allowing the pasta to absorb the flavors of the soup.
- Taste the soup and adjust the seasoning with salt and black pepper if necessary.
- Ladle the pasta and bean soup into bowls. Sprinkle each serving with grated Parmesan cheese and freshly chopped basil. Serve hot with crusty bread on the side for a satisfying and complete meal.
Notes
Enjoy this hearty and flavorful pasta and bean soup, a comforting and nourishing dish that brings together the goodness of beans, pasta, and aromatic herbs. It's a delightful choice for a wholesome meal.
Nutrition
Serving: 700g
Tried this recipe?Let us know how it was!