Savory Magic: Irresistible Minced Beef Delight

By | October 19, 2023

Dive into the world of savory goodness with our Irresistible Minced Beef recipe. Ground beef, a versatile and flavorful ingredient, takes center stage in this culinary masterpiece. This dish is a symphony of spices, aromatics, and tender beef, promising a hearty and satisfying meal. Whether you’re looking for a quick weeknight dinner or planning a cozy gathering, this minced beef recipe is your ticket to a delightful culinary adventure. Simple, yet incredibly flavorful, this dish captures the essence of comfort food at its best.

Savory Magic: Irresistible Minced Beef Delight

Irresistible Minced Beef Delight offers a tantalizing blend of seasoned ground beef cooked to perfection. This recipe guides you through creating a rich, savory base with aromatic onions, garlic, and a medley of spices. The star of the show, the minced beef, is cooked until beautifully browned and infused with the flavors of the seasonings. Versatile and customizable, this minced beef can be served over rice, pasta, or inside tacos, burritos, or sandwiches, making it a go-to option for a variety of meals. Elevate your dining experience with this savory magic that's bound to become a household favorite.
Prep Time 10 minutes
Cook Time 40 minutes
Course Main Course
Cuisine Asian, international

Equipment

  • large skillet
  • wooden spoon

Ingredients
  

  • ground beef
  • olive oil
  • ground cumin
  • paprika
  • chili powder
  • salt and black pepper
  • fresh parsley
  • tomatoes
  • cooked rice or pasta

Instructions
 

  • In a large skillet, heat olive oil over medium-high heat. Add chopped onions and sauté until translucent and slightly golden. Add minced garlic and continue cooking until fragrant.
  • Add the ground beef to the skillet. Break it up with a spatula and cook until it is no longer pink, ensuring it is well-browned for maximum flavor. Drain excess fat if necessary.
  • Sprinkle ground cumin, paprika, chili powder, salt, and black pepper over the browned beef. Stir well to coat the meat evenly with the spices.
  • Pour in the diced tomatoes and tomato paste. Stir to combine the ingredients thoroughly. Lower the heat and let the mixture simmer for about 10-15 minutes, allowing the flavors to meld together and the sauce to thicken. Taste and adjust the seasoning if needed.
  • Remove the skillet from the heat. Garnish the minced beef with fresh chopped parsley for a burst of color and freshness.
  • Serve the Irresistible Minced Beef over cooked rice, pasta, or warm tortillas, allowing the savory magic to shine through. Enjoy this hearty and satisfying dish that captures the essence of homemade comfort.
SOURCE: MY RECIPE JOINT

Video

Notes

  • For a spicy kick, you can increase the amount of chili powder or add a pinch of red pepper flakes.
  • Customize the dish by adding diced bell peppers, corn, or black beans for extra texture and flavor.
  • Leftover minced beef can be used as a filling for stuffed bell peppers, baked potatoes, or even as a topping for nachos.
  • This recipe also works well with ground turkey or chicken if you prefer a leaner option.

Nutrition

Serving: 700g
Keyword minced beef
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