When the sun is shining and you’re craving something light and refreshing, our Cucumber Salad recipe is the perfect choice. Bursting with crisp cucumbers, tangy red onions, and fresh herbs, this salad is a celebration of simplicity and natural flavors. With a zesty vinaigrette dressing tying it all together, this salad is not only a delightful accompaniment to any meal but also a standalone refreshing dish, bringing a burst of garden-fresh goodness to your table.
Crisp and Cool: Refreshing Cucumber Salad Delight
Refreshing Cucumber Salad Delight captures the essence of summer in every bite. This recipe guides you through creating a vibrant salad that's as visually appealing as it is delicious. Crisp cucumber slices mingle with thinly sliced red onions, creating a colorful and texturally satisfying base. Fresh dill and parsley add a burst of herbal aroma, while the tangy vinaigrette elevates the flavors, making every mouthful a delightful experience. Perfect for picnics, barbecues, or as a light side dish, this salad is the epitome of effortless elegance and natural goodness.
Equipment
- mixing bowl
- Knife and cutting board
Ingredients
- cucumbers
- red onion
- fresh dill
- fresh parsley
- saltand black pepper
- olive oil
- honey
- garlic
- salt and black pepper
Instructions
- Thinly slice the cucumbers and red onion. Finely chop the fresh dill and parsley. Place them all in a large mixing bowl
- In a small bowl, whisk together the extra virgin olive oil, white wine vinegar, honey or maple syrup, minced garlic, salt, and black pepper. Adjust the seasoning to taste.
- Pour the vinaigrette over the sliced cucumbers, red onion, and herbs. Toss gently to ensure the vegetables are well coated with the dressing. Taste and adjust the salt and pepper if necessary.
- Let the cucumber salad chill in the refrigerator for at least 10-15 minutes before serving. Chilling allows the flavors to meld together, enhancing the overall taste of the salad.
- Just before serving, garnish the cucumber salad with additional fresh dill and parsley for a burst of color and freshness. Serve the salad as a refreshing side dish or enjoy it on its own for a light and healthy meal.
Video
Notes
- For added flavor, you can sprinkle crumbled feta cheese or toasted pine nuts over the salad just before serving.
- This cucumber salad can be customized with other fresh herbs like basil or mint, depending on your preference and what you have available.
- To make the salad even more visually appealing, you can use a vegetable peeler to create thin ribbons of cucumber instead of slicing them.
Nutrition
Serving: 500g
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