Savor the delightful combination of tender, succulent chicken and perfectly cooked spaghetti in this delectable recipe. With its harmonious blend of flavors and textures, this dish is a culinary masterpiece that will satisfy your taste buds and leave you craving for more.
Chicken and spaghetti recipe
Chicken and spaghetti is a classic dish that typically features cooked chicken, often seasoned and sautéed, served on a bed of spaghetti noodles, and accompanied by a flavorful sauce. The sauce can vary, with options like tomato-based marinara or creamy Alfredo. It's a popular comfort food enjoyed in many parts of the world, offering a delicious combination of protein and pasta. Additional ingredients like vegetables, herbs, and grated Parmesan cheese can be added to enhance the taste and presentation of the dish. It's a versatile recipe that can be customized to suit various tastes and preferences.
Ingredients
- 2 boneless, skinless chicken breasts
- 8 ounces of spaghetti
- 2 tablespoons olive oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 can (14 ounces) diced tomatoes
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- Salt and pepper to taste
- Grated Parmesan cheese (for garnish)
Instructions
- Cook the spaghetti according to the package instructions until it's al dente. Drain and set aside.
- Season the chicken breasts with salt, pepper, and a bit of dried oregano.
- In a large skillet, heat 1 tablespoon of olive oil over medium-high heat.
- Add the chicken breasts and cook for about 6-7 minutes on each side or until they're cooked through. Remove the chicken from the skillet and set it aside.
- In the same skillet, add another tablespoon of olive oil.
- Add the chopped onion and minced garlic and sauté until they become translucent.
- Stir in the diced tomatoes, dried basil, and more dried oregano.
- Let the sauce simmer for about 10 minutes, allowing it to thicken slightly. Season with salt and pepper to taste.
- Slice the cooked chicken into thin strips.
- Add the cooked spaghetti to the skillet with the tomato sauce and toss to combine.
- Place the sliced chicken on top of the spaghetti and sauce.
- Garnish with grated Parmesan cheese.
- Serve hot and enjoy your homemade Chicken and Spaghetti!
Video
Notes
Feel free to customize this recipe by adding vegetables, herbs, or additional seasonings to suit your taste preferences.
Nutrition
Serving: 80g
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