Welcome to a crispy and irresistible journey into the world of French fries! These golden, perfectly seasoned potato strips have captured hearts and taste buds worldwide. Whether you’re indulging in them as a comforting snack, a side dish, or the star of the show, this French fries recipe will guide you through the art of achieving that ideal balance between a crispy exterior and a fluffy interior. Get ready to elevate your fry game and savor the delectable simplicity of homemade French fries.
French fries recipe
French fries are a popular and beloved snack or side dish made from potatoes. They are typically prepared by cutting potatoes into elongated strips, which are then deep-fried until they achieve a crispy, golden-brown exterior while maintaining a tender and fluffy interior. French fries are often seasoned with salt and can be served on their own or accompanied by various condiments such as ketchup, mayonnaise, or vinegar. They are a staple in many fast-food menus and are enjoyed worldwide in various forms and flavors.
Ingredients
- 4 large russet potatoes
- Vegetable oil for frying
- Salt, to taste
Instructions
- Peel the potatoes (or leave the skin on for a more rustic texture) and cut them into evenly sized sticks, about 1/4 to 1/2 inch wide.
- Place the cut potatoes in a large bowl of cold water and let them soak for about 30 minutes. This helps remove excess starch and results in crispier fries.
- Drain the potatoes and pat them dry with paper towels.
- In a deep frying pan or a deep fryer, heat vegetable oil to 350-375°F (175-190°C).
- Carefully add the potato sticks to the hot oil in batches, ensuring not to overcrowd the pan. Fry them for about 3-4 minutes or until they are light golden brown and crispy.
- Using a slotted spoon or a wire mesh basket, remove the fries from the hot oil and place them on a paper towel-lined plate to drain any excess oil.
- Season the fries with salt while they are still hot.
- Serve immediately with your favorite dipping sauces like ketchup, mayonnaise, or vinegar.Enjoy your homemade French fries!
Video
Nutrition
Serving: 75g
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