Shrimp Scampi is a beloved Italian-American dish known for its succulent shrimp cooked in a flavorful garlic, white wine, and butter sauce. This recipe will guide you through creating a classic and mouthwatering Shrimp Scampi that’s perfect for a special dinner or any occasion when you want to savor the taste of Italy.
Classic Shrimp Scampi Recipe
In this Shrimp Scampi recipe, large shrimp are sautéed in a buttery garlic sauce, then finished with white wine, lemon juice, and fresh parsley. The result is a delightful and aromatic dish that pairs beautifully with pasta or crusty bread. It's quick and easy to prepare, making it a go-to recipe for seafood lovers.
Equipment
- large skillet
- tongs
- wooden spoon
Ingredients
- large shrimp
- salt and black pepper
- olive oil
- garlic
- white wine
- fresh lemon
- fresh parsley
- red pepper flakes
Instructions
- Pat the shrimp dry with paper towels and season them with salt and black pepper.
- Heat the olive oil in a large skillet or frying pan over medium-high heat.Add the minced garlic and red pepper flakes to the hot oil and sauté for about 30 seconds, or until fragrant.
- Carefully add the seasoned shrimp to the skillet in a single layer. Cook for about 2-3 minutes on each side, or until they turn pink and opaque. Use tongs to flip them halfway through. Remove the cooked shrimp from the skillet and set them aside.
- In the same skillet, add the white wine and lemon juice. Bring the mixture to a simmer and let it cook for about 2 minutes, allowing the alcohol to evaporate and the sauce to reduce slightly.
- Return the cooked shrimp to the skillet and toss them in the sauce to coat.
- Sprinkle fresh parsley over the shrimp and sauce. Stir to combine and heat through for an additional 1-2 minutes.
- Serve the Shrimp Scampi hot, either on its own or over cooked pasta, rice, or with crusty bread for soaking up the delicious sauce.Garnish with additional fresh parsley and lemon wedges if desired.
Video
Notes
- Use large, peeled, and deveined shrimp for convenience.
- Adjust the amount of garlic and red pepper flakes to your taste.
- You can serve Shrimp Scampi over cooked pasta, rice, or with a side of crusty bread for dipping in the delicious sauce.
Nutrition
Serving: 400g
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