Indulge in the serene harmony of flavors with our exquisite matcha latte recipe. This vibrant green elixir blends the earthy essence of finely powdered green tea leaves with the creamy embrace of steamed milk, resulting in a delightful fusion that awakens the senses and nourishes the soul. Discover the art of crafting the perfect matcha latte, a refreshing and antioxidant-rich beverage that transcends the boundaries of tradition and taste.
Matcha latte recipe
Matcha latte is a popular and soothing beverage made from matcha, a finely ground green tea powder, and steamed milk. This beverage originates from Japan and is celebrated for its vibrant green color, unique flavor profile, and potential health benefits. To prepare a matcha latte, one typically blends matcha powder with a small amount of hot water to create a concentrated tea base. Then, steamed milk is added to create a creamy and velvety texture. Matcha lattes are enjoyed for their balanced combination of the slightly bitter and earthy taste of matcha with the smoothness of milk, making it a favorite choice among tea enthusiasts and coffee drinkers alike.
Ingredients
- 1 teaspoon matcha green tea powder
- 2 tablespoons hot water (not boiling)
- 1 cup milk (dairy or non-dairy of your choice)
- 1-2 teaspoons sweetener (such as honey, agave syrup, or sugar), optional
Instructions
- Sift the matcha: Use a fine-mesh strainer or a sifter to sift the matcha powder into a bowl. This helps prevent lumps.
- Whisk the matcha: Add the 2 tablespoons of hot (but not boiling) water to the bowl with the matcha powder. Use a bamboo matcha whisk (Chasen) or a small regular whisk to vigorously whisk the mixture in a "W" or "M" motion until it's well combined and frothy.
- Heat the milk: In a separate saucepan or in the microwave, heat your milk until it's hot but not boiling. If you're using a stovetop, be sure to stir frequently to prevent scorching.
- Combine the matcha and milk: Pour the frothy matcha mixture into a cup. Then, pour the hot milk over it. You can sweeten your matcha latte by adding your choice of sweetener at this point if desired.
- Stir and enjoy: Use a spoon to gently stir the matcha and milk together, ensuring they're well mixed. Your matcha latte is now ready to enjoy!Enjoy the rich, creamy, and antioxidant-packed goodness of your homemade matcha latte!
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Nutrition
Serving: 50g
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