Bite-sized and bursting with flavor, these mini burger sliders are a must-have for parties, game days, or just a casual family gathering. With juicy beef patties, melted cheese, and a variety of toppings, these sliders offer all the goodness of a classic burger in a fun and convenient package. Get ready to impress your guests with these irresistible mini delights!1
Savory Mini Burger Sliders Recipe - Bites of Delight
These mini burger sliders offer big flavor in a small package, making them a hit at any gathering. With their customizable toppings and juicy beef patties, they provide a delightful way to enjoy the essence of a classic burger in every bite. Whether you're hosting a party or simply looking for a fun and delicious snack, these sliders are sure to satisfy your cravings.
Equipment
- skillet
- small mixing bowl
Ingredients
- ground beef
- salt and black pepper
- garlic
- onion
- cheese
- lettuce
- tomatoes
- ketchup
- pickles
- slide buns
Instructions
- In a small mixing bowl, combine the ground beef with salt, black pepper, garlic powder, and onion powder. Mix gently to incorporate the spices.
- Divide the seasoned beef mixture into small portions and shape them into mini patties that are slightly larger than the slider buns.
- Preheat a skillet or grill pan over medium-high heat.
- Place the patties on the hot skillet and cook for about 2-3 minutes on each side, or until they are cooked to your desired level of doneness. If using cheese, place a slice of cheese on each patty during the last minute of cooking and cover with a lid to melt.
- Slice the slider buns in half and lightly toast them if desired. On the bottom half of each bun, place a lettuce leaf followed by a cooked beef patty with melted cheese.
- Top the patties with sliced tomatoes, red onions, and pickles. Spread condiments like ketchup, mustard, or mayonnaise on the top half of the buns if desired.
- Place the top half of the buns on the assembled ingredients to complete the sliders. Secure each slider with a toothpick or small skewer to hold the layers together.
- Arrange the mini burger sliders on a serving platter and watch them disappear as your guests enjoy these delectable bites.
Video
Notes
- Experiment with different cheeses, such as pepper jack or blue cheese, for unique flavor combinations.
- Feel free to add sautéed mushrooms, bacon, or caramelized onions for additional layers of flavor.
- If you're making a large batch, keep the cooked patties warm in a low-temperature oven while assembling the sliders.
Nutrition
Serving: 900g
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