This goat cubes recipe features tender pieces of goat meat cooked to perfection in a flavorful and aromatic gravy. The slow cooking process ensures that the goat becomes meltingly tender, and the combination of spices and herbs infuses the dish with rich, savory flavors. This hearty and satisfying goat cubes dish is perfect for a comforting dinner, especially when served with rice or flatbreads.
Tender Goat Cubes in Rich Gravy
Tender goat cubes cooked in a rich and aromatic gravy, creating a flavorful and satisfying dish.
Equipment
- large pot
- wooden spoon
- plates
Ingredients
- goat meat
- yogurt
- ginger
- garlic
- turmeric
- cumin
- coriander
- salt and black pepper
- cilantro
- chili powder
- vegetable oil
Instructions
- In a bowl, combine yogurt, ginger paste, garlic paste, ground turmeric, ground cumin, ground coriander, salt, and black pepper. Mix well to form a smooth marinade.
- Add the goat cubes to the marinade, ensuring they are well coated. Cover the bowl and refrigerate for at least 1 hour or overnight for the best flavor.
- In a large, heavy-bottomed pot or skillet, heat vegetable oil over medium heat.
- Add chopped onions and sauté until they become soft and translucent.
- Stir in chopped tomatoes, ground turmeric, ground cumin, ground coriander, and chili powder. Cook until the tomatoes are soft and the oil starts to separate from the mixture.
- Add the marinated goat cubes to the pot. Cook, stirring occasionally, until the goat pieces are browned and seared on all sides.
- Reduce the heat to low, cover the pot, and let the goat cubes simmer for 1.5 to 2 hours, or until the meat is tender and cooked through. Stir occasionally and add water if needed to prevent sticking.
- Taste and adjust the seasoning with salt and additional spices if desired. Garnish with fresh chopped cilantro and julienned ginger.
- Serve the tender goat cubes hot, accompanied by rice, naan, or your favorite flatbreads.
Video
Notes
Enjoy this delicious goat cubes dish, where the slow-cooked meat is infused with spices and flavors, creating a hearty and satisfying meal!
Nutrition
Serving: 650g
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