Sink your teeth into the mouthwatering goodness of homemade burgers with this classic recipe. Perfectly seasoned, juicy, and full of flavor, these burgers will satisfy your cravings and elevate your grilling game. Using high-quality ground beef and a blend of savory spices, this easy-to-follow recipe will guide you through creating the ultimate burger patty. Topped with your favorite fixings and condiments, these homemade burgers are sure to become a family favorite and a hit at any barbecue or gathering.
Juicy Homemade Burgers - A Classic All-American Delight
The recipe takes you through shaping the burger patties and grilling them to perfection. Assembling the burgers with your favorite toppings and condiments completes this classic American experience. Whether enjoyed at a barbecue or any mealtime, these juicy homemade burgers are sure to be a crowd-pleaser and a favorite for burger lovers of all ages. Embrace the joy of making your own burgers and indulge in the delicious taste of this all-time classic.
Equipment
- mixing bowl
- grill
- spatula
- burger press
Ingredients
- ground beef
- onion
- garlic
- salt
- black pepper
- oregano
- Worcestershire sauce
- ketchup
- dijon mustard
- hamburger buns
- burger toppings of your choice lettuce, tomatoes, onion, pickles
Video
Notes
- For cheeseburgers, place a slice of cheese on each patty during the last minute of cooking to allow it to melt.
- You can also customize the burgers with additional toppings such as bacon, avocado, sautéed mushrooms, or a fried egg.
Nutrition
Serving: 900g
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