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ghana salad recipe

Delicious Ghana Salad Recipe

Admin Main
Salad is very healthy and can be eaten with rice, ampesi, waakye and several other main course meals.
4 from 1 vote
Prep Time 5 mins
Cook Time 8 mins
Total Time 13 mins
Course Appetizer, Dessert, Salad
Cuisine American, Ghanaian
Servings 2
Calories 305 kcal

Equipment

  • spatula
  • plastic bowl

Ingredients
  

  • Lettuce
  • Onions
  • Tomatoes
  • Cucumber
  • Carrot
  • Bell pepper
  • Corned beef or sardine
  • Baked beans
  • Salad dressing
  • Sardine optional
  • Cabbage optional

Instructions
 

  • Wash all vegetables very well.
  • Wash vegetables 3-5 times.(Use vinegar or salt)
  • cut/slice desired amount of each vegetable into separate containers
  • Fetch vegetables into salad bowl (Desired amount)
  • Add salt water
  • Add mayonaisse or pear and stir mixture
  • Salad is ready. Enjoy

Video

Notes

Ghana salad is also a great combo with jollof rice and fried rice.You can eat it with any dish you want.

Nutrition

Calories: 305kcal
Keyword salad
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