Go Back
Print
Recipe Image
Notes
–
+
servings
Smaller
Normal
Larger
Delicious Pawpaw Stew
Did you know that pawpaw fruit can be used in preparing delicious stew? Learn and cook it yourself
5
from 1 vote
Print Recipe
Pin Recipe
Prep Time
20
minutes
mins
Cook Time
20
minutes
mins
Total Time
40
minutes
mins
Course
stew
Cuisine
Ghanaian
Servings
3
Calories
120
kcal
Ingredients
1x
2x
3x
1
medium-sized
unriped Pawpaw
Smoked Fish or Cooked Meat
Can Tomato
1
Onion
2
cloves
garlic
Ginger
(quantity of choice)
Hot pepper
Cooking oil
( any of preference)
Seasoning powder/cubes
Salt
Shrimp powder
(if preferred)
Curry powder
(if preferred)
Instructions
Wash, peel pawpaw and cut it into pieces (remove seeds)Pour inside a saucepan, add water and boil for 15-20mins until soft
Blend it and set aside
Wash and cut onion, garlic, ginger and pepper in pieces. Blend them
Heat oil and pour blended onion,garlic, ginger and pepper.
Allow it to cook until it thickens
Add can tomato and cook for 2-5mins then add fresh tomatoes.
Add smoked fish or cooked meat.
Add seasoning cube/powder or shrimp powder(if preferred) and curry powder.
Allow it to simmer for 5-10mins
Add your blended pawpaw and salt to taste.
Let it cook for 10mins(until you see oil on top of stew)
Serve Pawpaw stew with Rice or Yam. Enjoy!!!
Video
Notes
Pawpaw stew goes with ampesis, rice and banku
Nutrition
Calories:
120
kcal
Keyword
pawpaw recipes, pawpaw stew
Tried this recipe?
Let us know
how it was!