We bring you the best mashed potato recipe here.

Stay tuned. A lot of recipes can be developed from potatoes.

Tips to get a consistent mashed potato.

  1. Drain water from cooked potato very well after removing from fire.
  2. Use your hand or spatula to mash to potatoes. This is a recommended. Using hand mixer or food processor can break down the starches in the potatoes and cause very gluey texture.
  3. Add butter to get creamy buttery texture.
  4. Heat your cream or milk before adding it.
mashed potatoes recipe

Delicious Mashed Potatoes Recipe

Admin Main
Potatoes can be fried, boiled, roasted and even baked.
All these comes with different ingredients and flavours.
We bring you a complete mashed potato recipe guide.
5 from 1 vote
Prep Time 35 mins
Cook Time 30 mins
Total Time 1 hr 5 mins
Course Appetizer, Main Course
Cuisine American
Servings 3
Calories 286 kcal

Ingredients
  

  • Potatoes
  • Butter
  • Cream or milk
  • Garlic
  • Seasonings

Instructions
 

  • Peel potatoes and cut into medium pieces.
  • Place in cold salted water and place it on high heat to boil for 15 minutes. Leave it uncovered
  • Remove from fire and drain well.
  • Pour milk into a metallic utensil and heat it on the stove
  • Add butter to the potatoes and begin mashing.
  • Little at a time, pour milk into the mashed potatoes whiles mashing to attain a consistent mixture.
  • Season the mixture with salt and pepper.
  • Serve whiles hot.

Video

Nutrition

Calories: 286kcal
Keyword potato recipes
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