Key Lime pie Ice Cream
Need a lemon flavored dessert then this is the right choice. The kids loves it and you can enjoy it with any toppings of choice
Ingredients for Key Lime pie Ice Cream
1 cup sweetened condensed milk
1cup heavy whipping cream
1 cup key lime juice
1 teaspoon lime zest
4 coarsely crushed Graham crackers
Steps for making Key Lime pie Ice Cream
Combine and mix lime juice, heavy cream, salt and sweetened condensed milk in a large bowl. Freeze until cold.
Pour cold mixture into your ice cream maker, and mix according to manufacturer’s instructions.
Transfer to another container and place plastic wrap on ice cream then cover container tightly. Place in freezer for 1 hour until firm.
Garnish with graham crackers.