Brief About Chicken
Chicken is a well known meat that is enjoyed by many people in various countries. It is prepared in a variety of ways; steaming, frying, grilling and so on. Most of the times chicken is spiced to make it taste more delicious. There are numerous ways to go about chicken spicing.
In this article, we will talk about how to spice chicken for grilling.
Ingredients For Spicing Chicken For Grilling
- 1 teaspoon of cayenne pepper
- 1 teaspoon of ground cumin
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- One and half teaspoon of salt
- Vegetable oil
- 2 pounds of chicken breasts
Steps to spice chicken for grilling
- Wash the chicken with water and lemon solution.
- Mix all the spices together in a bowl.
- Spice the chicken and put it in the fridge for about two hours before grilling.
- If some of the spice is left, add some vegetable oil to it and stir till it mixes well.
The left over spice with oil added will be used to brush over the chicken when it’s been grilled.
HOW TO SPICE CHICKEN FOR GRILLING
Ingredients
- 1 tbsp cayenne pepper
- 1 tbsp ground cumin
- 1 tbsp garlic powder
- 1 tbsp onion powder
- teaspoon of salt
- Vegetable oil
- 2 lbs chicken breasts
Instructions
- Wash the chicken with water and lemon solution.
- Mix all the spices together in a bowl.
- Spice the chicken and put it in the fridge for about two hours beforegrilling.
- If some of the spice is left, add some vegetable oil to it and stir tillit mixes well.
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Editorial
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