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How To Make Homemade Strawberry Ice Cream

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Homemade Strawberry Ice Cream

You just three ingredients to make this ice cream. No need of eggs or ice-cream machine. It’s just simple. Try making some today



1 can sweetened condensed milk

2 cups heavy cream

1 cup strawberries in syrup, pureed


Steps for making strawberry ice cream

Put heavy cream, condensed milk and bowls needed for the ice cream in fridge. Put your strawberries in fridge and freeze it overnight.

Pour chilled cream in bowl and whip it using a hand mixer or blender until peaks form.(Do not over mix it)

Remove strawberries from freezer

Combine the pureed strawberries and the sweetened condensed milk.

Gently fold in the strawberry and condensed mixture into the whipped cream.

Pour ice cream in a glass bowl with a lid, and freeze for about 8-12 hours.

Allow ice cream to sit out 10 minutes to soften a little before serving.


Agatha Nyame
Agatha Nyame is a food lover, a musician and a nurse. She is the Chief Content Editor of My Recipe Joint. She spends most of her time recording music and sharing recipes to the everyday Ghanaian. Agatha is currently a practicing Nurse in Ghana. Get in touch via Telephone: +233 (0) 542 336 819


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