Sunday, October 25, 2020

How to cook ghana jollof

Jollof rice in Ghana happens to be one of the most popular foods. There are several recipes out there on how to prepare jollof...

How to make Melon Seed Soup ( “Werewere Soup”)

How to make Melon Seed Soup ( “Werewere Soup”) Have you tasted this soup before? If not, then try it. It’s delicious and a great...

How to Prepare Lamugine

Do you need a chilled drink to release some stress? Try Lamugine. As we always do, in this article we are going to give...

How to cook banku and okro stew

Banku is a favourite dish enjoyed by the Fantes, Gas, and Ewes in Ghana. Banku is mostly served with okro stew, groundnut soup, pepper...

Fufu With Light Soup. Full Recipe

Fufu is a thick paste obtained after pounding one or a combination of boiled yam, cassava, plantain and cocoyam in a mortar with a...

How to Prepare Garden Eggs Stew

Garden eggs stew is a popular stew in Ghana commonly served with Ampesi. It is delicious especially when the correct recipe is followed. Garden eggs...

how to prepare Pounded yam and Egusi soup

Pounded yam and Egusi soup is a local delicacy of the western part of Nigeria (the Yorubas). Pounded yam is made with tuber of raw...

How to Prepare Fante Fante

What is fante fante? It is a fresh fish sauce consumed in Ghana. It is popular in the Central part of Ghana. Ghanaians love this...

how to prepare pito

Pito is a popular drink in Ghana served during funerals and other gatherings. Although common in all parts of Ghana, it is widely known...

How to Prepare Koose

Koose also known as Akara is a traditional meal in Ghana consume most by the Northern part. It’s nutritious and easy to make. Health benefit of...
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