Cream Cheese Frosting Recipe
This is what you need to lay the cakes. It’s sweet and delicious
12 ounces cream cheese
3/4 cup unsalted softened butter
3 cups powdered sugar
1 and 1/2 teaspoons vanilla extract
Beat cream cheese until smooth in a large mixing bowl using an electric mixer.
Add butter and mix for about 1 minute until combined and smooth.
Mix in powdered sugar and vanilla extract. Mix until fully combined, scraping down the sides of the bowl.
Serve frosting with cake or cupcakes.