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Cherry-Swirl Frosting Recipe

Cherry-Swirl Frosting Recipe

Cherry swirl Frosting recipe is silky smooth, sweet and flavorful. Follow the step by step tutorials to make yours. It’s exciting!


Ingredients for Cherry-Swirl Frosting Recipe

1 cup softened butter

6 cups powdered sugar

3 tablespoons cherry juice

1/4 teaspoon salt

1 to 3 teaspoons whole milk

Steps in making Cherry-Swirl Frosting Recipe

Using stand mixer fitted with a paddle attachment on medium speed, beat butter until creamy for about 5mins

Slowly add sugar, cherry juice, and salt then beat about 3 minutes.

Beat in milk and mix until well combined.

Use frost on cupcakes and enjoy


Agatha Nyame
Agatha Nyame is a food lover, a musician and a nurse. She is the Chief Content Editor of My Recipe Joint. She spends most of her time recording music and sharing recipes to the everyday Ghanaian. Agatha is currently a practicing Nurse in Ghana. Get in touch via Telephone: +233 (0) 542 336 819


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