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Category: Bangladesh Food

phulkopir

ALOO PHULKOPIR DALNA RECIPE

This is a vegetarian dish with its roots from Bengali. It is made mainly with potatoes, vegetables and spices. The word “Phulkopir” means cauliflower,...

potol1

ALOO POTOL RECIPE

Aloo potol is a Bengali dish made mainly with potatoes, gourds, spices and a few other ingredients. “Aloo” means potatoes and “potol” means pointed...

ras2

HOW TO MAKE RASGULLA

Rasgulla is an Indian sweet made from curdling milk , straining the watery part from it and kneading the milk solid left in the...

chanar

CHANAR PAYESH RECIPE

Chanar payesh, also known as cottage cheese pudding, is a Bengali recipe made by boiling Indian cottage cheese known as chenna in milk with...

doi image

DOI FUCHKA RECIPE

Doi fuchka is a Bangladesh recipe made mainly with fuchka, yoghurt, mashed potatoes and spices. This snack is sold in restaurants and made at...

kucho1

KUCHO NIMKI RECIPE

Kucho nimki is a Bengali fried snack made from flour dough and shaped like diamonds. The word “Kucho” means small and “Nimki” means savoury...

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