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Apple Cinnamon Muffin Recipe

Apple Cinnamon Muffin

 

Ingredients for Apple Cinnamon Muffin

Muffin:

1 cup all purpose flour

1/2 cup whole wheat flour

1/2 cup granulated white sugar

1/2 cup packed brown sugar

2 teaspoons baking powder

2 teaspoons ground cinnamon

1/2 teaspoon salt

1/3 cup vegetable or canola oil

1 large egg

1/3 cup milk

2 medium apples, peeled, cored and chopped

Toppings:

1/4 cup granulated white sugar

2 tablespoons all purpose flour

2 tablespoons butter

1 teaspoon ground cinnamon

 

Steps un making Apple Cinnamon Muffin

Preheat oven to 400°F.

Grease 12-cup muffin tin or line with paper muffin liners.

Whisk together dry ingredients in a bowl . Add oil, egg and milk and stir until combined. Fold in apples.

Divide batter between the 12 muffin cups.

Mix ingredients for toppings in a small bowl. Combine together with a fork. Sprinkle over unbaked muffins.

Bake until a toothpick inserted in center of muffin comes out clean for about 30 minutes.

Remove from oven and allow it to completely cool down

Agatha Nyamehttps://myrecipejoint@gmail.com
Agatha Nyame is a food lover, a musician and a nurse. She is the Chief Content Editor of My Recipe Joint. She spends most of her time recording music and sharing recipes to the everyday Ghanaian. Agatha is currently a practicing Nurse in Ghana. Get in touch via Telephone: +233 (0) 542 336 819

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